The weekend started with an asado with the roommates on Friday.
John teaching Marisa how to blow on the fire to make it larger
And was followed by another asado on Saturday with Lourdes and Lluis before they went traveling for a few weeks and eventually to Barcelona in the end of December. Bruno manned the parrilla and cooked up some phenomenal empanadas tucumanas (fried and more juicy and spicy than typical empanadas).
Bruno, el asador
cranking the grill off the coals
Bruno doesn't need any of John's blowing techniques...this is the urban parrilla
el asado!!
empanadas tucumanas!!
the catalán crew
view from Flor & Bruno's roof
postre: helado, alfajores y cava!!
John explaining his bike trips to a captive audience :)
On Sunday, John and I went to San Telmo in search of a mortero (mortar and pestle) to make some caiparinhas…and there was success!
caiparinhas
la terraza
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